Pizza Night!
byTopped with anything from pesto to pepperoni and ricotta to broccoli rabe, these take-out pies are easy crowd pleasers any night of the week…
January, 2020
Cool Kids
byStatement-making style isn’t just for grownups
Above and Beyond
bySavannah’s master-planned communities offer a boatload of amenities—which one strikes your fancy? With its serene views, balmy climate and unhurried pace, the Lowcountry is…
School Smarts
byFrom AP and honors courses to championship athletic programs and STEM programs, Savannah’s public and private schools provide a variety of educational experiences rooted…
Collective Memory
byA superb local collection centers on Lowcountry treasures As an art historian, I have spent several decades pondering what drives people to amass things,…
Wonder in the Old Woodshop
byHands-on history at the Savannah Children’s Museum The most exciting way to enter the sunken courtyard of the Savannah Children’s Museum is to take…
The Good Life
byFame is a funny thing — it can make people change their names, forget where they came from, or sport sunglasses far too large…
Comfort Food
byFor a New York food writer with Savannah roots, Spanky’s chili tastes like nostalgia From childhood through my teens, Savannah mostly meant a day…
Rescue Mission
byA historic renovation on Gaston Street brings an 1868 townhouse back to life Four years ago at the northeast corner of Gaston and Abercorn…
Salt of the City: Memories on 36th Street
byIn the 1950s, when Savannah’s city limits faded into forests and farmland just a few miles south of the Historic District, the corner of…