Nita’s Place


Back in the ’90s, Juanita Dixon helped usher in Savannah’s soul food revival,winning over the passions and palates of celebrities, city leaders and simple folk…

Native Son


Sushi combines our two favorite things as a city: bars and seafood. No wonder the theatrical Japanese art is in Savannah to stay.  Andrea…

Deep and Fried


We sent Savannah food writer Hannah Hayes where cynical locals fear to tread—and she brought back stories of a stainless steel utopia. »  Photography…